🍶
Description
Wakau Junmai Daiginjo Seneikarakuchi Kuro-label is polished to 50% from Yamagata rice and carries a sake meter value indicating a distinctly dry profile within the junmai daiginjo category. It is brewed at the Ouujiman brewery in Tsuruoka under the young-brewers development program supported by Tatenokawa Shuzo.
Specifications
CategoryJunmai Daiginjo
RegionYamagata
BreweryOujiman, Inc.
RiceRice from Yamagata
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese