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Description
Wagauji fresh&juicy Junmai Ginjo Muroka Nama Genshu Aka-label is made from Yamagata rice polished to 60% with No. 6 yeast and released unfiltered and unpasteurized. It is the most assertively juicy expression in the series, with banana-like character, a dense interplay of sweetness, umami, and acidity, and fine natural carbonation.
Specifications
CategoryJunmai Ginjo
RegionYamagata
BreweryOujiman, Inc.
BrandWagauji
RiceRice from Yamagata
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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