🍶
Description
Ginjo brewed with the brewery's characteristic quiet, natural fragrance and transparent, well-knit umami, produced at a Ueda, Nagano brewery founded in 1887. Polished fermentation and controlled low temperatures produce a sake suited to a broad range of Japanese cuisine.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
1
Shops
1
Offers
￥2,420
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Wadaryu Shuzo Co.,Ltd.
Nagano
It was founded in 1907 along the former Kita -Koku Kaido, next to the ruins of Ueda Castle. I would like to provide "sake that enriches life" and sake that can help you.
Est.1887
BrandWadaryuu
Address1-14-14 Chuo West Ueda Nagano
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese