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Tsushimayagaiden Junmai Daiginjoshizuku Sako

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Description

A prestige junmai daiginjo from Tsushimaya Gaiden produced via gravity drip (shizuku), allowing only the purest free-run sake to be collected. Exceptionally refined with elegant aromatics and a silky, pristine finish.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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MIYOZAKURA JOZO

Gifu
It is a sake brewery that has been producing sake through tradition and innovation in 128 years at Ota -juku (Minokamo City, Gifu Prefecture), which is the 51st afterload of Nakasendo River, facing the Kiso River filled with clear water.
Est.1893
BrandTsushimaya
Address3-2-9 Ota Honcho Minokamo Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese