Description
Every drop of rice in this tokubetsu junmai is Yamada Nishiki, polished to 65%, brewed with Nada's miyamizu water at Sawanotsuru's Nishigo kura. The generous koji ratio amplifies rice-derived umami, resulting in a fine-grained mouthfeel with well-knit sweetness and acidity.
Specifications
CategoryTokubetsu Junmai
RegionHyogo · Hyogo Tokubetsu Junmai →
BrewerySawanotsuru Co.,Ltd.
RiceYamada Nishiki
ABV14.5%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
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Sawanotsuru Co.,Ltd.
Hyogo
Since the Edo period, the cheers of the crane in Nada and Sawa have been particular about the traditional techniques and quality of Tambu, who are called "Tamba Mori." Sawa's crane inherits the tradition of Tamba -ryu, pursues innovative technology on top of it, and aims for the best quality in Japan as "Nada Main Style Sake".
Est.1717
BrandSawanotsuru
Address5-1-2 a new residence in Nada-ku Kobe-shi Hyogo
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