Tokubetsu Junmaishu Notaka

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Description

Gohyakumangoku rice polished to 55% is the foundation of this tokubetsu junmai, brewed with Niigata's soft water at a brewery founded in 1643 in Joetsu. The extra rice-use standard of the tokubetsu classification brings added umami depth to the clean, dry Notaka profile.

Specifications

CategoryTokubetsu Junmai

RegionNigata

BreweryTanaka Syuzo Co.,Ltd

RiceGohyakumangoku

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

Tanaka Syuzo Co.,Ltd

Nigata

Sake making that has been stubbornly protected for more than three hundred years since the Tokugawa period, which was said to be Notoya. Rice where high -quality rice in Niigata and clear water in snowy countries. The famous sake "Naka" created by the rich natural blessings and the skill of Echigo Mori.

Est.1643

BrandNoutaka

Address129-1 Nagahama Joetsu Niigata

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Tokubetsu Junmaishu Notaka

Tanaka Syuzo Co.,Ltd

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