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Tanzawasan Junmai Awayamadanishiki Rokujugonama

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Description

This Tanzawasan Tokubetsu Junmai from Kawanishiya Shuzoten in Kanagawa uses Yamadanishiki rice and is bottled as a fresh unpasteurized release at 65% polish. The Tanzawa mountain range provides the pure water source that defines this Kanagawa brewery's house style, and the light polish allows Yamadanishiki's full, rich grain character to express itself.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Kawanishiya Shuzoten Co.

Kanagawa
"Tanzawa", which was born from the brewery's wish to make Junmai Ginjo Sake with the best rice and cooperating with local farmers, has a sense of unity with food. Instead of alcohol standing, alcohol value the taste of food and the food enhances the taste of sake. The deep flavor and lingering lingering spread in the mouth like a transparent mountain stream of Tanzawa.
Est.1897
BrandTanzawasan
Address250 Kita Yamakita Ashigara Kanagawa
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese