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Tamafuumi Shiboritatetamafuumi

by Tamagawa Shuzo Co.,Ltd ย ยทย  Niigata
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๐Ÿถ
Description

A honjozo shiboritate in the Tamafumi line, crafted from Gohyakumangoku at 60% polishing and released as a winter limited bottling from the Uonuma brewery. The fresh-pressed style captures the vivid early-season character of the sake before extended aging.

Specifications
CategoryHonjozo
RegionNiigata
RiceGohyakumangoku
ABV19%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Tamagawa Shuzo Co.,Ltd

Nigata
Developed (currently liqueur) of the highest Japanese Sake Echigo. It has a long history in the prefecture, and has been making local sake ball flavor since 1673.
Est.1673
BrandTamafuumi
Address1643 Suhara Uonuma Niigata
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Sukiyaki
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Shabu-shabu
Japanese