A honjozo shiboritate in the Tamafumi line, crafted from Gohyakumangoku at 60% polishing and released as a winter limited bottling from the Uonuma brewery. The fresh-pressed style captures the vivid early-season character of the sake before extended aging.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
No reviews yet. Be the first to review!
