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Description
A honjozo-style nigori from the Uonuma region of Niigata, brewed with Gohyakumangoku and Koshiibuki at 60% polishing. Sweetly styled at a sake meter value of -14, it carries fine, silky lees with a smooth, refreshing mouthfeel.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Tamagawa Shuzo Co.,Ltd
Nigata
Developed (currently liqueur) of the highest Japanese Sake Echigo. It has a long history in the prefecture, and has been making local sake ball flavor since 1673.
Est.1673
BrandTamafuumi
Address1643 Suhara Uonuma Niigata
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine