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Suginomai Junmai Ginjo

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Description

Yumesansui rice milled to 55% gives this junmai ginjo from Kamisugi Shuzo in Anjo, Aichi its clean, grain-forward profile. The 2001 National Japan Sake Contest awarded the brewery's junmai ginjo in this style the grand prize, recognizing its elegant aromatic balance and smooth, food-compatible character.

Specifications
CategoryJunmai Ginjo
RegionAichi
RiceYumesansui
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kamisugi Shuzo Co.,Ltd.

Aichi
Since its inception, we have been aiming for one -of -a -kind sake brewing. We will propose a new "Japanese sake" that incorporates "modern Japanese style + new generation challenge".
Est.1805
BrandKamisugi
Address20-5 Meiji Honcho Anjo Aichi

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