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Description
Yumesansui rice milled to 55% gives this junmai ginjo from Kamisugi Shuzo in Anjo, Aichi its clean, grain-forward profile. The 2001 National Japan Sake Contest awarded the brewery's junmai ginjo in this style the grand prize, recognizing its elegant aromatic balance and smooth, food-compatible character.
Specifications
CategoryJunmai Ginjo
RegionAichi · Aichi Junmai Ginjo →
BreweryKamisugi Shuzo Co.,Ltd.
RiceYume Sansui
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Kamisugi Shuzo Co.,Ltd.
Aichi
Since its inception, we have been aiming for one -of -a -kind sake brewing. We will propose a new "Japanese sake" that incorporates "modern Japanese style + new generation challenge".
Est.1805
BrandKamisugi
Address20-5 Meiji Honcho Anjo Aichi
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