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Description
Suehiro's Ruten Junmai Daiginjo uses Gohyakumangoku at 50% with extended aging, building delicate ginjo elegance with deep mellowed complexity and a resonant lingering finish.
Specifications
CategoryJunmai Daiginjo
RegionFukushima · Fukushima Junmai Daiginjo →
BrewerySuehiro Shuzo Co.,Ltd
BrandSuehiro
RiceGohyakumangoku
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Suehiro Shuzo Co.,Ltd
Fukushima
Founded in 1850. While validing history and tradition, we always capture changes in the times, and make sake brewing that is unique to Suehiro.
Est.1850
BrandSuehiro
Address12-38 Nishinmachi Aizuwakamatsu Fukushima
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
Japanese
Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese