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Description
Brewed with Omachi rice, one of the oldest sake rice varieties, and left unpasteurized as a namazake, this junmai has a deeply rich, soft taste with a crisp finish. Expect flavors of honeydew melon and blueberry alongside bright, herbaceous notes of citrus and watermelon. Produced in Hiroshima Prefecture, it should be kept refrigerated.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Nakaojouzo Co.,Ltd
Hiroshima
Specified name ratio 98 %. Sake brewing is not all handmade.
We aim for a better sake brewing when needed by human hands, and when we need a head when we need a head.
The rice used Bizen -cho, a contract cultivation, and apple yeast, which is only here, has swept the times.
We deliver these sticking alcohol to customers without filtration.
Est.1871
BrandSeikyou
Address5-9-14 Chuo Takehara Hiroshima
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