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Description
Sawayamatsumoto Junmaishu Yamadabo from Matsumoto Sake Brewery (Fushimi, Kyoto) uses the Yamada Nishiki mother variety—Yamadabo—a rice predecessor to the acclaimed Yamada Nishiki lineage. Brewing with this ancestral rice variety connects the sake to deep historical roots while delivering the characteristic richness and structure associated with the Yamada family of sake rice.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
3
Shops
5
Offers
¥2,860
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Matsumoto Sake Brewing Co., Ltd.
Kyoto
Matsumoto, which grows Yamada Nishiki in the Tojo area in Hyogo Prefecture, and makes sake in Kyoto.
Est.1791
BrandSawayamatsumoto
AddressYokodaji Misu Daikoku Fushimi -ku Kyoto -shi Kyoto
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Food type guide
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