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Description
Sakuyabi Junmai Ginjo Murokanamagenshu is an unfiltered (muroka), unpasteurized (nama), undiluted (genshu) junmai ginjo from Kimusume Shuzo in Gunma. The absence of charcoal filtration preserves the full range of natural flavor compounds, resulting in a sake with depth, texture, and vibrant freshness. Its genshu character delivers a bold, expressive profile with noticeable weight on the palate.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Kimusume Shuzo Co.,Ltd
Gunma
Founded in Meiji 5. The representative brand "Kimmume" celebrates the birth of a girl in the middle of the Meiji era, and has the wish of "I want you to grow up as a child loved by anyone."
Est.1872
BrandKimusume
Address1768-2 Otsuka Nakanojo Azuma Gunma
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Food type guide
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