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Description
It is a pure rice Daiginjo, which is used with Awa Yamada Nishiki from Tokushima Prefecture, which is 40 % rice polished rice as a raw rice, and brings slowly and carefully at a low temperature. It features a rich but rich flavor. The scent is modest to enjoy with the dishes. Come to gifts for loved ones, seasonal events, special anniversaries and celebration seats.
Specifications
CategoryJunmai Daiginjo
RegionMie · Mie Junmai Daiginjo →
BreweryMoriki Shuzojou
BrandRumikonosake
ABV17%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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