A tasty pure rice sake brewed with a pesticide -free Yamada Nishiki raised by a contracted farmer in a company in the company and a local Iga, and brewed by the abolition of yeast. It features the flavor of Yamada Nishiki, a good acid unique to the mountain abandoned, and a deep taste. Enjoy with meat saute, roast and grill. Room temperature to warm is recommended.
Price information is only available in Japan.
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