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Description
A junmai pressed at the arazeme stage from Hattan Nishiki rice polished to 55%, capturing both the initial free-run and the final pressed portion. This method yields a vigorous, assertive character with concentrated rice umami and a satisfying finish that falls between dry and full-bodied.
Specifications
CategoryJunmai
RegionTokyo · Tokyo Junmai →
BreweryToshimayashuzou KK
BrandOkunokami
RiceHattan Nishiki
ABV16%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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