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Description
Rice polished to 60% with techniques carried over from premium sake production gives this tokubetsu honjozo depth and balance, following the brewery's guiding principle of creating sake with gentle aroma, food-friendly flavor, and a sharp finish. Soft underground water sourced near the Ogose plum grove in Saitama contributes to its clean, approachable character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
Sato Shuzoten Co.,Ltd
Saitama
Sato Sake Brewery uses a small tank to make really delicious local sake and sake.
Est.1844
BrandOgosebairin
Address141-1 Tsukune Ogu Iruma Saitama
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