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Description
Ogosebairin Junmai Ginjo uses Saitama's Aya no Kagayaki at 55% polish, delivering calm rice aroma, firm honest umami, and a crisp finish reflecting the Sato Shuzoten terroir.
Specifications
CategoryJunmai Ginjo
RegionSaitama · Saitama Junmai Ginjo →
BrewerySato Shuzoten Co.,Ltd
BrandOgosebairin
RiceSai no Kagayaki
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Sato Shuzoten Co.,Ltd
Saitama
Sato Sake Brewery uses a small tank to make really delicious local sake and sake.
Est.1844
BrandOgosebairin
Address141-1 Tsukune Ogu Iruma Saitama
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Pairings
Food type guide
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Mixed Hot Pot
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Yakitori (Tare)
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Simmered Fish
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