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Description
Ogosebairin Honjozo Namachozoshu is a cold-stored unpasteurized honjozo from Sato Shuzoten in Saitama, polished to 60%. The namacho style involves cold storage without pasteurization, preserving fresh aromas while allowing a degree of mellowing through temperature-controlled aging.
Specifications
CategoryHonjozo
RegionSaitama · Saitama Honjozo →
BrewerySato Shuzoten Co.,Ltd
BrandOgosebairin
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Sato Shuzoten Co.,Ltd
Saitama
Sato Sake Brewery uses a small tank to make really delicious local sake and sake.
Est.1844
BrandOgosebairin
Address141-1 Tsukune Ogu Iruma Saitama
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Food type guide
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