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Nagaragawa Shikomi6gohonnamaJunmai Ginjo

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Description

Limited shipment Nagarakawa. The taste is pure rice Ginjo sake, which has a delicious drink. Limited -handed alcohol in which freshly squeezed raw, which is brewed with Gifu sake rice and underwater underwater, is used by ultra -low temperature management and brought out with live sake. Junmai Ginjo sake with a flavor while drinking spout software. A new fifth generation liquor with a flavored Ginjo yeast, which combines the new technique and traditions brewed by the five -generation brewery of Nagara Riverzo.

Specifications
CategoryJunmai Ginjo
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Komachi Shuzo Co.,Ltd

Gifu
Founded Meiji 27 ------------------ More than a hundred years in the land of each Kaibara. Currently, a local sake brewery where the brewery, the fifth generation head, is a brewery. Focusing on the complete fermentation of traditional techniques, the sake with a "relieved taste" that maximizes the flavor of rice is made in a sake brewery that resonates with "natural music" ... "Natural music" that resonates in the warehouse is indispensable for brewing in Komachi Sake Brewery, as if it were one of the raw materials.
Est.1894
BrandNagaragawa
Address2-15 Souhara Ibuki Gifu Gifu Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese