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Nagaragawa Ginjoreishu

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Nagaragawa Ginjoreishu - Ginjo sake from Komachi Shuzo Co.,Ltd, Gifu
Description

Ginjo is cool and cool. It is Ginjo that you can enjoy the taste of the back as well as clean and refreshing. Ginjo sake with a gentle fragrance to make it easier to enjoy with your meal. As a cool and delicious Ginjo, as if the coolness of the coolness from the drink to the aftertaste increases, it is refreshing and comfortable and comfortable.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

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Komachi Shuzo Co.,Ltd

Gifu
Founded Meiji 27 ------------------ More than a hundred years in the land of each Kaibara. Currently, a local sake brewery where the brewery, the fifth generation head, is a brewery. Focusing on the complete fermentation of traditional techniques, the sake with a "relieved taste" that maximizes the flavor of rice is made in a sake brewery that resonates with "natural music" ... "Natural music" that resonates in the warehouse is indispensable for brewing in Komachi Sake Brewery, as if it were one of the raw materials.
Est.1894
BrandNagaragawa
Address2-15 Souhara Ibuki Gifu Gifu Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese