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Description
Named for the birthplace of swordsman Miyamoto Musashi in Okayama's Mimasaka district, this sake uses locally grown Yamada Nishiki polished to 40%, fermented with low-temperature long-fermentation techniques. The brewery has earned three consecutive top prizes at the Hiroshima Regional Tax Bureau sake competition.
Specifications
CategoryOther
RegionOkayama
BreweryTanaka Sake Brewery Inc.
BrandMusashinosato
RiceYamada Nishiki
ABV17%
Polish Ratio40%
Where to Buy
2
Shops
2
Offers
¥3,850
Lowest (incl. tax)
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Tanaka Sake Brewery Inc.
Okayama
It is a small liquor store that has been founded in the Ohara area of Mimasaka City, Okayama Prefecture, which is near the prefectural border of Okayama, Tottori and Hyogo in the Chugoku Mountains, and has been working on a carefully hand -made and carefully sake brewing. Now, a squeezed machine called a rare tank (fune) is lined up with a bass bag packed with moromi and squeezed slowly.
Est.1885
BrandMusashinosato
Address1655 Komachi Mimasaka Okayama
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Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Yakitori (Tare)
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Grilled Eel
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Saikyo-zuke Fish
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Simmered Fish
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Oden
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Sukiyaki
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Shabu-shabu
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