
Description
Because the mouthfeel is soft and the taste of rice is felt, Sake that is sometimes called fruity. The aftertaste is clean. From dry lovers to those who like sweetness, you can enjoy a wide range It is a taste.
Specifications
CategoryJunmai Ginjo
RegionTochigi
BreweryNishibori Shuzo Co.,Ltd
BrandMongai Fushutsu
RiceRice from Tochigi
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Nishibori Shuzo Co.,Ltd
Tochigi
Founded in 1872 (Meiji 5), it is a sake brewery designated by a registered tangible cultural property in Oyama City, Tochigi Prefecture.
We make sake brewing as water and water that springs from the Nikko Mountains.
The representative brand of this book, "Gate Outpo," was born from the desire to lead a high -quality liquor made in small quantities to locals. More than 90 % are still consumed in Tochigi Prefecture.
In addition to the longest historical brand "Wakamori", 100%of the ancient rice that does not use sake rice, "Aimai Mimi", and Japan's first clear tank brewing. We are actively taking new challenges that are not caught in the established concept, such as "Clear Brew" ( * patented) and LED color light irritation fermented liquor "Illumina".
Based on the solid technology shown by the award, we aim to be a sake brewery with the motto of "free and open -brewing", which continues to take on new challenges in response to the times, to embody tradition and innovation.
Est.1872
BrandMongaifushutsu
Address1452 Awamiya Koyama Tochigi
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