It has a sweet fragrance like a calm fruit, and when it is included in the mouth, the sweetness of rice spreads on the tongue and the tightness of the crispness, but the throat is a refreshing ginjo sake. The sweetness of rice spreads in the mouth so that the flower blossoms will bloom later, leaving a slightly stronger lingering sound.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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