Description
Hyogo-grown Yamada Nishiki polished to 40% is pressed as nakadori (middle-cut) and bottled unfiltered as a genshu from Funasaka Shuzoten in Hida Takayama, Gifu, with production limited to very small quantities available only at select outlets. This top-tier expression of the Yotsuboshi line delivers a rich, fruity fragrance and a refined, full-bodied taste with an elegant finish.
Specifications
CategoryDaiginjo
RegionGifu
BreweryFunasaka Shuzoten Co.,Ltd
BrandYotsuboshi
RiceYamada Nishiki
ABV18%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Funasaka Shuzoten Co.,Ltd
Gifu
It is a sake brewery with ① stalls (2) restaurants ③ manufacturing & factory on the site.
Est.1703
BrandMiyamagiku
Address105 Kamiminomachi Takayama Gifu
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