Description
Hattan Nishiki and Nakate Shin Senbon, both Hiroshima-developed rice varieties, are polished to 70% in this honjozo from Miwasakura. Drawn directly from the kura's cellar, this kuradashi expression carries an authentic warehouse character developed during tank storage.
Specifications
CategoryHonjozo
RegionHiroshima
BreweryMiwasakurashuzou Co.,Ltd
BrandMiwasakura
RiceHattan Nishiki, Nakate Shinsenbon
ABV15.3%
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Miwasakurashuzou Co.,Ltd
Hiroshima
Sanwa -cho, Miyoshi City, where the sake brewery is located, is the hometown of the rice suitable for sake brewing, "Hachiban Nishiki", "Hakka", and "Senbon Nishiki", which is blessed with clear air and pure water.
The brewery himself is always passionate about "better quality sake rice and higher quality sake brewing" by working on rice.
In addition, we aim to polish rice by polishing rice, make a solid koji, conscious of the balance between taste and aroma, and maximizes the taste of sake rice.
Est.1923
BrandMiwasakura
Address262 Shimo -wood Sanwa Miyoshi Hiroshima
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