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Description
Bottled without pasteurization or dilution, this honjozo namagenshu from Hitachi-Ota retains the fresh, punchy character of unpasteurized sake. The brewery's use of locally grown rice and low-temperature fermentation gives it a light fruitiness with an assertive finish typical of nama genshu style.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Okabe &Co
Ibaraki
Since its founding, we have been inherited from the motto of the sake brewing that contains the soul of the spirit, and has been inherited the beliefs, and the climate is breathing, the goodness of the local sake, and the best to convey the heart in the middle.
Est.1875
BrandMatsuzakari
Address2335 Ozawa Hitachi Ota Ibaraki
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