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Description
This honjozo from Hitachi-Ota, Ibaraki is produced at a brewery founded in 1875 with over a century of handcrafted sake tradition. Using locally sourced rice at 70% polishing and fermenting with the brewery's signature long cold-fermentation approach, it offers an approachable, well-rounded everyday sake.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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￥14,154
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Okabe &Co
Ibaraki
Since its founding, we have been inherited from the motto of the sake brewing that contains the soul of the spirit, and has been inherited the beliefs, and the climate is breathing, the goodness of the local sake, and the best to convey the heart in the middle.
Est.1875
BrandMatsuzakari
Address2335 Ozawa Hitachi Ota Ibaraki
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Food type guide
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