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Description
Masumi Oak Barrel Aged Daiginjo "Sezan" (Daiginjo) by Miyasaka Jozo. Crafted with select rice polished to 40%, it features a balanced profile, ABV 17%. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
1
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1
Offers
SGD 268.00
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Miyasaka Jozo
Nagano
This brewery was established in 1662 in Sawa in the Shinshu Province. As the birthplace of the No. 7 Association Yeast, used by sake breweries all over Japan, the brewery supports the brewing of top grade sake.
Est.1662
BrandMasumi
AddressNagano 1-16 MotoMachi Suwa Nagano
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