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Description
Kijoshu produced by replacing a portion of the brewing water with sake, using Tochigizake 14 and LGC Soft rice polished to 60%. With a sake meter value of -60, the flavor is intensely sweet yet brightened by clean acidity, presenting as a versatile dessert sake that works straight, on the rocks, or alongside chocolate and cake.
Specifications
CategoryOther
RegionTochigi
BreweryWatanabe Shuzo Co.,Ltd.
BrandKyokuko
RiceTochigizake14
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
Check-ins & reviews (1)
増山
Oct 27, 2024, 1:08 PM
Watanabe Shuzo Co.,Ltd.
Tochigi
Hold the warehouse between the foot of Mt. Nasu and the foot of Mt.
We are drinking alcohol carefully by relying on the cold air of lowering the mountains. We aim for a true "local sake", a sake brewery rooted in the area.
Est.1892
BrandKyokukou
Address797-1 Susaki Otawara Tochigi
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