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Kusugiku Genteihin Daiginjo

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Description

Kusugiku Genteihin Daiginjo is a limited-production daiginjo from Hayashi Ryuhei Sake Brewery in Miyako Town, Fukuoka, crafted from rice polished to below 50% with meticulous low-temperature fermentation. A flagship showcase of the brewery's capabilities, it exhibits a delicate fruity aroma and refined, clean palate that has earned recognition at competitions including the French Kura Master.

Specifications
CategoryDaiginjo
RegionFukuoka
RiceYamada Nishiki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Hayashi Ryuhei Shuzojo

Fukuoka
In the middle of Imagawa, which is the source of Mt. Located, founded in Tempo 8 years. Kyushu chrysanthemum improves sake quality We are striving to expand production and sales, and we have reached the present.
Est.1837
BrandKusugiku
Address992-2 Saigawasaki Mt.

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