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Kusudama Tokubetsuhonjozo Namazake

by Hirase Shuzo  ·  Gifu
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Description

Tokubetsu honjozo namazake (unfiltered, unpasteurized) from Hida Homare milled to 60%, brewed by Hirase Shuzo in Takayama, Gifu. With a sake meter value of +2 and acidity of 1.4 at 15.5% ABV, the fresh, lively character of the raw sake makes it an ideal food companion.

Specifications
RegionGifu
RiceHida Homare
ABV15.5%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

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Hirase Shuzo

Gifu
Brew only for specific names
Est.1623
BrandKusudama
Address82 Kamiichinomachi Takayama Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Sukiyaki
Japanese
Shabu-shabu
Japanese