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Kumenoi Junmai Ginjoshu

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Description

Goto Shuzo's Kumenoi Junmai Ginjoshu uses Shizukuhime rice, offering a gently aromatic, soft-textured pour with understated sweetness and a smooth, clean finish.

Specifications
CategoryJunmai Ginjo
BrandKumenoi
RiceShizukuhime
ABV15.3%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Goto Shuzo Co.,Ltd

Ehime
Ozu's famous sake, Kita beauty. Ginjo Sake is a dry brewing that is more than 50 % polished rice suitable rice such as Yamada Nishiki and brewed with low temperature fermentation. Please enjoy the refreshing Ginjo incense and the refreshing throat.
Est.1920
BrandKitabijin
Address100 Ko Yaita Ozu Ehime
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Simmered Fish
Japanese
Oden
Japanese