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Description
Kujira Muroka Namagenshu is an unfiltered, unpasteurized, undiluted expression from Chiyoshuzou in Nara, using estate-grown Yamada Nishiki polished to 60%. Launched under the wine-influenced vision of Tetsuya Sakai, this raw genshu preserves the full, untouched intensity of Katsuragi mountain spring-fed fermentation.
Specifications
CategoryJunmai
RegionNara · Nara Junmai →
BreweryChiyoshuzou Kabushikigaisha
BrandKujira
RiceYamada Nishiki
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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HK$206.00
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Est.1935
BrandShinomine
Address621 Kushira Gosho Nara
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Green Curry
Spicy
Yakitori (Tare)
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Simmered Fish
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Oden
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