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Description
Kujira Muroka Namagenshu is an unfiltered, unpasteurized, undiluted expression from Chiyoshuzou in Nara, using estate-grown Yamada Nishiki polished to 60%. Launched under the wine-influenced vision of Tetsuya Sakai, this raw genshu preserves the full, untouched intensity of Katsuragi mountain spring-fed fermentation.
Specifications
CategoryJunmai
RegionNara
BreweryChiyoshuzou Kabushikigaisha
BrandKujira
RiceYamada Nishiki
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Est.1935
BrandShinomine
Address621 Kushira Gosho Nara
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