
Description
Kujira Nakadori Namazake is the prized middle-run cut of the pressing, collected separately for its superior balance of aroma and flavor. From Chiyoshuzou in Nara's Katsuragi area, this unpasteurized Junmai Ginjo of the Kujira label uses estate-grown Yamada Nishiki and the clean subsoil water of Mount Katsuragi for a fresh, expressive namazake.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Est.1935
BrandShinomine
Address621 Kushira Gosho Nara
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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