Hitachi Nishiki, Ibaraki Prefecture's own brewing rice, defines this junmai ginjo from Nemoto Shuzo in the Okukuji mountain district. The Pure Ibaraki label highlights the commitment to expressing the regional character of locally grown rice in the ginjo format.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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