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Description
Produced by Nemoto Shuzo in Hitachi-Omiya, Ibaraki, using spring water from the Okkunji mountains, this junmai ginjo is bottled unfiltered as a genshu after a single pasteurization. The brewery is known for clean, dry sake with a crisp structure; no product-specific taste profile was available from the search results.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Nemoto Shuzo Co.,Ltd
Ibaraki
The founder of the Hitachi Country Daimyo Daimyo Samuri, the founder, was founded with the relocation of Akita Akita. Since then, he has been working on brewing in the Okukuji region, which is the fourth century and long -term Kanto.
Est.1603
BrandKujinoyama
Address630 Yamakata Hitachi Ibaraki
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