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Description
This everyday drinking daiginjo delivers delicate flavor and vibrant aromatics without the weight of a heavier junmai style. Its lighter build suits foods that call for a sake with subtle flavors and bright aromatics. The result is a more approachable, food flexible daiginjo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Nakashima Sake Brewing Co.,Ltd
Gifu
Tell the techniques that have been inherited for more than 300 years since 1702 (Fifteen Fifteen)
Beautiful Mizuho's famous sake, "Kobe" and "Kozaemon".
Please enjoy the rich taste, richness, and sharpness created by the magnificent nature.
Est.1702
BrandKozaemon
Address7181-1 Toki Mizunami Gifu
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Food type guide
General guidance on food categories that tend to suit this style🥇
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