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Junmai Ginjo  ·  Premium

Kozaemon Junmai Ginjo Natsuno Midori

by Nakashima Sake Brewing Co.,Ltd  ·  Gifu
4.0★★★★(2)
Rate this sake
Kozaemon Junmai Ginjo Natsuno Midori - Junmai Ginjo sake from Nakashima Sake Brewing Co.,Ltd, Gifu
Description

Nakashima Sake Brewing, established in 1702 in the mountainous highlands of Gifu Prefecture, launched the Kozaemon brand in 2001 with a commitment to expressing the full range of what premium Gifu rice can offer across different varieties. Natsuno Midori, Summer Green, is a seasonal expression designed for warm-weather drinking: Miyama Nishiki polished to 55%, brewed with soft Gifu highland water, and bottled for refreshment rather than contemplation. Apple, pear, and melon on the nose; a light body with bright, clean acidity and a dry-to-clean finish ideal for chilled fish, outdoor meals, and the kind of easy summer evening the name quietly promises.

Specifications
CategoryJunmai Ginjo
RegionGifu
RiceOmachi
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Reviews

Check-ins & reviews (2)

Youdi Benassuli's avatar

Youdi Benassuli

Dec 18, 2025, 7:42 PM

Rating stars
4.00
Light color, aromas of anis developing into peach, pineapple. Sweet saké with mid intensity
Rice-forward
Sweet
Smooth
Pear
Melon
Medium-bodied
Masahiro's avatar

Masahiro

Jun 14, 2023, 10:55 AM

Rating stars
4.00

Nakashima Sake Brewing Co.,Ltd

Gifu
Tell the techniques that have been inherited for more than 300 years since 1702 (Fifteen Fifteen) Beautiful Mizuho's famous sake, "Kobe" and "Kozaemon". Please enjoy the rich taste, richness, and sharpness created by the magnificent nature.
Est.1702
BrandKozaemon
Address7181-1 Toki Mizunami Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese