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Koshinosetsugekka Junmai Daiginjo

Koshinosetsugekka Junmai Daiginjo - Junmai Daiginjo sake from Myoko Shuzo Co.,Ltd, Nigata
Description

A sake that harmonizes the excellent flavors using Koshigenrei, a rice suitable for sake brewing in Niigata Prefecture. It is one of the elegance and style that can be tasted with meals.

Specifications
RegionNigata
RiceKoshi Tanrei
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Myoko Shuzo Co.,Ltd

Nigata
We make sake that uses our own active culture yeast and does not get tired of drinking. We mainly use high -quality Niigata rice, focusing on rice suitable for sake brewing, such as Koshikure, 5 million stones, and 5 million stones.
Est.1815
BrandMyoukousan
Address2-7-47 Minamihonmachi Joetsu Niigata

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