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Description
Koshinohomare Junmai Daiginjo is produced by Hara Shuzo using 100% contract-grown Niigata prefecture rice, all milled in-house to a 50% polishing ratio or finer. The brewery draws on soft snowmelt water from the Yoneyama area to suppress harsh notes and bring out a mellow, apple-like ginjo fragrance with gentle sweetness. This expression won a Gold Medal Trophy at the International Wine Challenge.
Specifications
CategoryJunmai Daiginjo
RegionNigata
BreweryHara Shuzo Co.,Ltd
BrandKoshinohomare
RiceTakane Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Hara Shuzo Co.,Ltd
Nigata
A name of Niigata, which is made by local Kashiwazaki rice, water and skills. The brand name was "Koshi no Honor", and in 1972, it became a toast of a commemorative supper at the Beijing City People's Great Hall, which normalized Japan.
Est.1814
BrandKoshinohomare
Address5-12 Shimbashi Kashiwazaki Niigata
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