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Description
Tokubetsu honjozo brewed with Gohyakumangoku rice polished to 60%, bottled as a genshu at 18% alcohol with a sake meter value of +4. Crafted using ultra-soft Kanzui spring water from Okazaki, Aichi, it delivers a clean structure with no water dilution, accentuating the natural character of the rice.
Specifications
CategoryTokubetsu Honjozo
RegionAichi
BreweryShibata Brewery Co.,Ltd.
BrandKonotsukasa
RiceGohyakumangoku
ABV18%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
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Shibata Brewery Co.,Ltd.
Aichi
It is a mellow and tired sake quality that is one of the most rare ultra -soft water in Japan. It has won seven gold prizes at the national new liquor apprentice, and its taste has been recognized nationwide.
Est.1830
BrandKounotsukasa
Address39 Homiku Okazaki Aichi
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