Konotsukasa Tokubetsuhonjozo Genshu

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Description

Tokubetsu honjozo brewed with Gohyakumangoku rice polished to 60%, bottled as a genshu at 18% alcohol with a sake meter value of +4. Crafted using ultra-soft Kanzui spring water from Okazaki, Aichi, it delivers a clean structure with no water dilution, accentuating the natural character of the rice.

Specifications

CategoryTokubetsu Honjozo

RegionAichi

BreweryShibata Brewery Co.,Ltd.

BrandKonotsukasa

RiceGohyakumangoku

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

Shibata Brewery Co.,Ltd.

Aichi

It is a mellow and tired sake quality that is one of the most rare ultra -soft water in Japan. It has won seven gold prizes at the national new liquor apprentice, and its taste has been recognized nationwide.

Est.1830

BrandKounotsukasa

Address39 Homiku Okazaki Aichi

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Konotsukasa Tokubetsuhonjozo Genshu

Shibata Brewery Co.,Ltd.

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