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Description
Junmai Ginjo Sake is rich, mellow and tasty, using Yumiyama Water from Aichi Prefecture. It is a local production for local consumption made from rice and water made in mountainous land in Aichi Prefecture.
Specifications
CategoryJunmai Ginjo
RegionAichi
BreweryShibata Brewery Co.,Ltd.
BrandKonotsukasa
RiceYume Sansui
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Shibata Brewery Co.,Ltd.
Aichi
It is a mellow and tired sake quality that is one of the most rare ultra -soft water in Japan. It has won seven gold prizes at the national new liquor apprentice, and its taste has been recognized nationwide.
Est.1830
BrandKounotsukasa
Address39 Homiku Okazaki Aichi
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