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Kimibandai Namazake

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Description

Unpasteurized namazake from Toride's historic Kimibandai brewery, founded in 1655, using locally grown rice and water drawn from an on-site well in the Tonegawa watershed. Every step from rice washing through pressing is performed by hand following methods passed down over more than 360 years.

Specifications
CategoryOther
RegionIbaraki
ABV15%
Polish Ratio70%

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Tanakashuzouten Co.,Ltd

Ibaraki
The sake of the Tanaka Sake Brewery store is the best structure according to the type of sake, based on the motto of the sake, with the motto of the sake brews, the Japanese kiln, the koji in the room (Muro), the sake mother, and the moromi. , We harmonize the needs of consumers and the taste of Kimanyo. In addition, in response to several years of preparation for the shortage of successors Nambu Boji due to the declining birthrate and aging population, we started making sake only by our own year employees from the 2009 year of sake brewing.
Est.1655
BrandKimibandai
Address2-13-35 Toride Ibaraki
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Yakitori (Tare)
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Saikyo-zuke Fish
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Simmered Fish
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