🍶
Description
Daiginjo brewed with Yamada Nishiki polished to 38%, collected via tobin (18-liter ceramic flask) drip-press and bottled unfiltered. Tobin-drip collection captures the finest, clearest drops from fermentation; muroka means no charcoal filtration was applied, preserving the natural aromatic complexity of the sake.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Shimizu Shuzo Co.,Ltd
Kanagawa
It is a sake brewery that has a history of more than 250 years, established in the Herenda annual (1751 AD). Since its inception, we have been working on "carefully built and sell carefully." In recent years, the Monde Selection, an international food review committee, has been highly evaluated both in Japan and overseas, including winning the Gold Award for five consecutive years.
Est.1751
BrandIwaonoizumi
Address1322 Nakano Midori -ku Sagamihara -shi Kanagawa
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese