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Description
Keisen Tokubetsu Junmaishu Konkon is a tokubetsu junmai from Hasamaya Sake Brewery in Kurihara City, Miyagi, polished to 55% and designed to pair broadly with sashimi, hot pot, and meat dishes. The name Konkon references the abundantly flowing spring water of the Kurikoma Highlands that feeds the brewery, rooted in the Miyagi sake tradition. It balances mild sweetness, clean acidity, and gentle umami from the mountain spring water.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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