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Kazegafuku Jyummai Ginjyo Usunigorinamasyu

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Description

Hida Homare rice polished to 50% defines this ginjo from Gifu's Darumamasamune brewery. While the brewery is best known for long-term aged koshu, this ginjo-grade bottling showcases lighter, more aromatic brewing with the locally grown Hida Homare variety.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Est.1760
BrandKazegafuku
Address1862 Nagai Nonaka Aizu Misato Onuma Fukushima
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Oden
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