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Kazegahuku Yamahai Junmai Ginjo Green Label

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Description

Hida Homare at 55% polishing is brewed as a junmai ginjo named Homare at this Gifu brewery. Locally grown Hida Homare, developed specifically for Gifu's mountain regions, is used across several tiers of the Darumamasamune lineup.

Specifications
CategoryJunmai Ginjo
RegionFukushima
RiceGohyakumangoku
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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