Description
Kashoku Daiginjo from Fukui is polished to 40% with Hino River soft water. Pristine fruity ginjo aroma, silky texture, and an elegantly dry finish define this ceremonial sake.
Specifications
CategoryDaiginjo
RegionFukui · Fukui Daiginjo →
BreweryYutakashuzo Co.,Ltd
BrandKashoku
ABV15%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Yutakashuzo Co.,Ltd
Fukui
In the ninth generation, Sokichi, the ninth generation, studied brewing as the first trainee of the National Brewery in the Meiji era, incorporated modern sake brewing, and the brewery became deeply involved in sake brewing.
Est.1753
BrandKashoku
Address38-70 Shimonoda Sabae Fukui
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Food type guide
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